Thinking outside the (pizza) box
January 1, 2013
The best kind of design reduces waste and streamlines, which is exactly what the design and licensing firm ECO Inc. did with the pizza box. With more than 3 billion pizzas sold in the U.S. each year, the amount of waste can pile up quickly. The Green Box aims to reduce some of that waste with an ingenious, simple solution that transforms a pizza box into plates and a storage container. Check out how the Green Box, which is made from 100% recycled materials deconstructs:
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very cool idea, I wonder if it is cost comparative to the boxes most shops use now.